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Most of the work for this soup is already done, as it uses the 25 remaining meatballs from...
The secret to tender meatballs is to use a combination of meats, along with an ingredient that adds...
This classic Mexican soup is loaded with flavor but light on calories and fat. Our version adds an...
Mini beef and mushroom burgers topped with roma tomato and roasted grape and jalapeno jam on pretzel rolls....
Baby spinach salad tossed with Quinoa, white beans, raisins, oranges and feta cheese
Chopped romaine, spring mix, shredded carrots, tomatoes, diced red onions and cucumbers tossed in Caesar dressing topped with...
Two corn tortillas stuffed with smoky chorizo style mushrooms & grains, pickled onions, avocado & grilled pineapple salsa
Field greens, roasted beets, sweet potatoes, parsnips, and edamame with toasted pumpkin seeds and honey mustard dressing
Lettuce blend, edamame, Granny Smith apples, dried cranberries, almonds, sunflower seeds, and creamy poppy seed dressing
A soft wrap stuffed with slow-roasted balsamic root vegetables, creamy dukkha spiced hummus, and fresh baby spinach
Two fluffy whole grain pancakes packed with hearty oats and quinoa and topped with bananas, maple syrup, and...
Creamy farro risotto with roasted parsnips, carrots, sweet potatoes & red onions topped with shaved parmesan & parsley
Fingerling and sweet potato salad with whole grain mustard, baby spinach, feta, and grilled balsamic chicken
Grilled chicken paired with hummus, bistro sauce, roasted onions & peppers on multigrain ciabatta
Chicken on a whole grain roll with lettuce, tomato, onion, pickles & Carolina Gold BBQ sauce served with...
Two soft tortillas stuffed with roasted Buffalo cauliflower, crisp cabbage slaw, avocado crema & fresh cilantro
Baby spinach, red pepper chicken salad, jalapeno, carrots, black beans, mozzarella, avocado, sesame seeds and cilantro
Chesapeake cakes with jackfruit, cilantro and chives served with lemon caper cream, potato wedges and haricot verts
Chickpea flour pancakes filled with baked apples and roasted butternut squash drizzled with a hot honey sauce
Coffee, milk and honey frozen into a healthy popsicle
Vanilla yogurt in an oat, chia & chick pea flour crust topped with apple, grape, pineapple, dried cranberry...
Red quinoa, field greens, onion, cucumbers, tomatoes, feta, chicken & olives tossed with Dijon lemon-herb vinaigrette
Lentil penne with a cremini, shiitake & white mushroom vegan bechamel sauce; topped with vegan yogurt and fresh...