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    Mindful Sodexo


    Mindful Recipes

    Stuffed Artichoke Wrap

    Hearty Grain Tortilla, Quinoa, Baby Kale, Caramelized Onions, Mushroom Artichoke & Walnut Stuffing & Roasted Garlic Hummus

    Latest Challenge

    Leftovers Challenge

    A cranberry and turkey sandwich being made on a cutting board.

    The best way to save money and time in the kitchen is to make abundant meals and use your leftovers wisely.

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    Basil Lemon Chicken Breast and Couscous

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