Buffalo Shrimp: In a mixing bowl, combine all ingredients except shrimp. Stir until well blended. Add shrimp. Toss to evenly coat shrimp. Marinate for 8 hours in refrigerator. Drain and discard excess marinate.
Place marinated shrimp on a baking sheet. Place in a preheated 350 degree oven for 8 to 10 minutes.
Caesar Dressing: Place all ingredients in a blender or food processer. Blend until smooth and well blended.
Salad preparation: Combine romaine, spring mix, carrots, grape tomatoes, red onion, cucumbers and Caesar dressing. Toss to evenly coat.
Top salad with Buffalo shrimp, blue cheese and croutons.