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Ingredients
- 4 kale tortilla's no fairytales
- 100 g roast beef
- 100 g dairy spread
- 1 tbsp horseradish
- 1/2 cucumber
- 60 g sundried tomatoes
- 50 g rocket salad
- 40 g pine nuts
- pinch of black peper
- Roast the pine nuts in a dry pan.
- Cut the cucumber in small cubes. Mix the horseradish with the diary spread and cover the tortilla's with it.
- Devide the rocket salad, the cucumber, de roast beef, the black peper, the sundried tomatoes and the pine nuts over the 4 tortilla's.
- Roll the tortilla's up and cut in two pieces.
Nutrition Facts: Calories: 319, Carbs: 28.50, Protein: 16.10, Fat: 14.20, Sat. Fat: 4.73, Sodium: 2.30, Fiber: 4.33
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