Maple-Roasted Sweet Potatoes, Pears and Red Onions
Delicious seasonal dish, consisting of Maple-Roasted Sweet Potatoes, Pears and Red Onions.
Prep Time: 10 minutes
Cook Time: 30 minutes
- 6 cups sweet potatoes, peeled and cubed
- 3 pears, peeled, cored and chopped
- 2 cups red onions, chopped
- ½ teaspoon salt
- ¼ cup maple syrup
Preheat the oven to 350 degrees.
Place the chopped potatoes, pears and onions in a single layer on a baking sheet.
Sprinkle with salt, drizzle with maple syrup, and toss to combine. Roast for 25 minutes.
Turn the oven to broil and place the baking sheet about 6 inches from the heat for 3 to 5 minutes, or until the mixture begins to brown.