Maple-Roasted Sweet Potatoes, Pears and Red Onions

Delicious seasonal dish, consisting of Maple-Roasted Sweet Potatoes, Pears and Red Onions.

Prep Time: 10 minutes Cook Time: 30 minutes Yield: 8
Ingredients
  • 6 cups sweet potatoes, peeled and cubed
  • 3 pears, peeled, cored and chopped
  • 2 cups red onions, chopped
  • ½ teaspoon salt
  • ¼ cup maple syrup
Instructions
1
Preheat the oven to 350 degrees.
2
Place the chopped potatoes, pears and onions in a single layer on a baking sheet.
3
Sprinkle with salt, drizzle with maple syrup, and toss to combine. Roast for 25 minutes.
4
Turn the oven to broil and place the baking sheet about 6 inches from the heat for 3 to 5 minutes, or until the mixture begins to brown.
Nutrition Facts:
Calories
176
Carbs
42g
protein
2g
fat
sat. fat
Cholesterol
sodium
87mg
fiber
5.3mg
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